[ { "catentry_id" : "9582860", "Attributes" : { }, "AttributesLabels" :{ }, "AttributesValues" : { }, "Price" : { "contractPrice":"42.00" }, "SalesUnit" : { "salesUnitVal":"3/PCE" }, "ItemImage" : "/img/S/GRP/IC/AIG2087495.jpg", "ItemImage467" : "/img/S/GRP/IC/AIG2087495.jpg", "ItemThumbnailImage" : "/img/S/GRP/IC/AIG2087495.jpg" } ]
Wrapmaster food-grade stretch film SKU : MIG2058225
Product temporarily unavailable, coming back soon.
- Stretch film for use with Wrapmaster dispenser.
£42.00 excl. VAT
£50.40 incl. VAT
Pack of 3 £14.00 excl.VAT per unit
[ { "catentry_id" : "9582864", "Attributes" : { }, "AttributesLabels" :{ }, "AttributesValues" : { }, "Price" : { "contractPrice":"110.25" }, "SalesUnit" : { "salesUnitVal":"1/PCE" }, "ItemImage" : "/img/S/GRP/IC/AIG2087500.jpg", "ItemImage467" : "/img/S/GRP/IC/AIG2087500.jpg", "ItemThumbnailImage" : "/img/S/GRP/IC/AIG2087500.jpg" } ]
[ { "catentry_id" : "9582858", "Attributes" : { }, "AttributesLabels" :{ }, "AttributesValues" : { }, "Price" : { "contractPrice":"40.00" }, "SalesUnit" : { "salesUnitVal":"3/PCE" }, "ItemImage" : "/img/S/GRP/IC/AIG2517032.jpg", "ItemImage467" : "/img/S/GRP/IC/AIG2517032.jpg", "ItemThumbnailImage" : "/img/S/GRP/IC/AIG2517032.jpg" } ]
Stretch film for catering use SKU : MIG2058219
Product temporarily unavailable, coming back soon.
- Large size ideal for catering.
£40.00 excl. VAT
Pack of 3 £13.33 excl.VAT per unit
[ { "catentry_id" : "9584599", "Attributes" : { }, "AttributesLabels" :{ }, "AttributesValues" : { }, "Price" : { "contractPrice":"62.25" }, "SalesUnit" : { "salesUnitVal":"1/PCE" }, "ItemImage" : "/img/S/GRP/IC/AIG3114006.jpg", "ItemImage467" : "/img/S/GRP/IC/AIG3114006.jpg", "ItemThumbnailImage" : "/img/S/GRP/IC/AIG3114006.jpg" } ]
Food-safe stretch film 300 m x 30 cm - Matfer SKU : MIG2434640 Product temporarily unavailable, coming back soon.
- Cardboard box for food-grade stretch film.
- Zipcut cutting system.
- PVC food-grade film.
- Maximum temperature = 70°C for 2 hours or 100°C for 15 minutes.
- Built-in cutting system.
